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Wednesday, February 8, 2012

Paying It Forward

At the outset, I want to thank three of my fellow bloggers, all of whom awarded me the Liebster Blog Award for new blogs with fewer than two hundred followers:  thanks to GermanMama at From Arepas to Zwetschgen, Jess at On Sugar Mountain and Soni from Soni's Food for Thought



I love these three very different blogs.  Soni is cooking up world cuisine with a heavy Indian influence, and the chocolate dessert she just posted is drool-worthy.  Jess is a student at Rutgers determined to become a master baker, and has a wicked sense of humor.  GermanMama hosts a monthly "Cook Around the Globe" event that spotlights lesser-known world cuisines.  Thanks to all of you for the blog love!

One of the conditions of the award is that I name five of my favorite blogs in return, and send them this award too.  Several of the blogs that I read are now too big and well-known for the award, so I'd like to name several of my favorite fellow upstarts (or start-ups, if you insist, Michael):

Pate a Chew @ Pate a Chew

Please check out their wonderful blogs!  Back tomorrow with a seared tuna recipe with a soy-lime glaze.





14 comments:

  1. Congrats and thank you very much I will have to think now... I think I'd rather be called a start-up than an upstart LOL

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  2. Oh fun - I shall check out your bloggers - I do know (and like very much) two of them.

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  3. Congratulations on getting this! And thank you so much for passing it on to me! *hugs*

    Can't wait to see the tuna. That sounds delicious!

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  4. Congratulations! And thank you so much :)

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  5. Congrats on the award and hope more will come your way.

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  6. Congrats on the award! They do have a way of bringing a little sunshine into your life. Also great picks to pass the award to!

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  7. Congrats on your award...and I'm so looking forward to your tuna :)

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  8. Congrats on your award and thank's so much for mine ;)

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  9. Congratulations on the Award!!! So fun...and looking foward to checking out your nominations :)
    ~Rebecca

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