A year ago, I started this blog. When I looked back at those initial entries not too long ago, I realized that they sounded stilted--the tone was just off. I'm still finding my way, but I wanted to say "thanks!" to all those who have read and commented on this blog over the last year.
And as a token of my thanks, I will be giving away this:
|Photo courtesy of the Williams-Sonoma website.|
This started as an Italian food blog and still has that bent, so it seems only right to give away a gorgeous bottle of extra-virgin olive oil from Williams-Sonoma. On a separate note, thank goodness I do not live anywhere near a Williams-Sonoma, because I would be in there every week.
To enter, please sign up to follow this blog with Google Friend Connect if you don't already, and leave a comment letting me know that you have. If you're already following me, you can let me know that too.
Since my blog lives in a cave and doesn't have a Twitter feed or Facebook page, if you can't sign up to follow let me know what Italian recipe you'd like to see me tackle next.
I will select a comment at random this Sunday at 6 p.m. Alaska Standard Time, and this gorgeous bottle of oil will be shipped to you!
Thank you again for a great year. Back tomorrow with a recipe for Alaskan king crab dip perfect for your summer parties.